Lunch

Dinner

Beef ~ Veal
(Choice of One)

Roasted Black Angus Rib of Beef

Grilled New York Sirloin

Sausage & Peppers

Stuffed Loin of Pork

Roasted  Rack of Veal
Yankee Pot Roast

Veal Cutlet Parmigiana ~ Veal Scaloppini

 Sliced London Broiled Steak

Chicken
(Choice of One)
Chicken Scarpariello
Chicken Parmigeana
Lemon Rotisserie Chicken
Roasted Chicken al Rosmarino
Chicken  Piccata, Marsala, Franchaise  or Tomato Fondue

Fish
(Choice of One)
Shrimp Ajillo
Grilled Swordfish with Tropical Pineapple Salsa 
Crabmeat Stuffed Filet of Sole
Halibut ala Piccata
Grilled , Poached or  Broiled Norwegian Salmon

With Herbal, Dill , Béarnaise or Hollandaise Sauce

Charge at $25.95 Lunch ~  Charge at $28.95 Dinner ~  Juniors $15.95

 Enhancements
Please discuss the elegance of a Beef Tenderloin and Shrimp Entrée
or Filet and Buttered Sea Scallops Casino Entrée.

 Includes: Choice of one of each category above plus
Salad ~ Rolls ~ Butter ~ Fresh Vegetables ~ Potato or Rice

(any style)

Chicken ~ Beef  ~ Fish

Charge at $29.95 Lunch  ~  Charge at $33.95 Dinner ~  Juniors $16.95

A variety of fresh fruits, assorted cheeses and crudités - $3.50 per person.

Tossed Green Salad or Caesar Salad

(Choice of one ~ with on e dressing only)

Specialty Dishes

Select one of each

Chicken
Roasted chicken al rosmarino / Chicken  Piccata, Marsala, Tomato fondue/  Chicken Scarpariello
Chicken Franchaise  / Chicken Parmigeana  /  Lemon Rotisserie Chicken  / Cashew & Sun-Dried Tomato Crusted

     Fish
         Miso Glazed Salmon / Potato Crusted Salmon / Horseradish &  Mustard Crusted Salmon

Shrimp Ajillo  /  Grilled swordfish with tropical pineapple salsa  /  Halibut ala picata  / Jumbo Stuffed Shrimp
 Stuffed filet of sole /  Porcini Mushroom Dusted Red Snapper Filet

Beef

  Stuffed loin of pork  /  Roasted rack of veal  / Prime Rib  /  Grilled NY  Steak / Sausage & Peppers
Yankee Pot Roast / Veal Cutlet Parmigiana / Sliced London Broiled Steak  / Rib Eye Steak

Vegetarian:  Pasta Primavera,   Vegetable Rissotto

Vegetables

(Included with all Entrees—Choice of One)

Fresh Green Beans  -   Broccoli Polonaise
Fresh Vegetable Medley  -  Stir Fry Vegetables  -  Sugar Snap Peas, Broiled Plum Tomato Parmesan  -  Haricot Verts with tomato and garlic

Potatoes, Rice

(Included with all Entrees—Choice of One)

Rice Pilaf  -  Caviar Rice Medley
New Red Roast Potatoes  - Steamed Parslied Potatoes  -  Duchess Potatoes, New England Potato Pie  -  Scalloped Potatoes  -  Idaho Baked Potato

>>more catering menu options <<